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Application of beta glucanase enzyme for Beer production and Feed addition

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Application of beta glucanase enzyme for Beer production and Feed addition

Application of beta glucanase enzyme for Beer production and Feed addition
Application of beta glucanase enzyme for Beer production and Feed addition
Application of beta glucanase enzyme for Beer production and Feed addition Application of beta glucanase enzyme for Beer production and Feed addition Application of beta glucanase enzyme for Beer production and Feed addition Application of beta glucanase enzyme for Beer production and Feed addition Application of beta glucanase enzyme for Beer production and Feed addition

Großes Bild :  Application of beta glucanase enzyme for Beer production and Feed addition

Produktdetails:
Herkunftsort: Nanning, Guangxi, China
Markenname: Doing-Higher
Zertifizierung: ISO FSSC22000 HALAL
Modellnummer: β-Glucanase
Zahlung und Versand AGB:
Min Bestellmenge: 1 kg
Preis: Verhandlungsfähig
Verpackung Informationen: Außenverpackung: Kartonbox, Kartontrommel
Lieferzeit: 5-15 Tage
Zahlungsbedingungen: T/T, Western Union, Moneygram
Versorgungsmaterial-Fähigkeit: 3t/Tag
Kontakt

Application of beta glucanase enzyme for Beer production and Feed addition

Beschreibung
Physische Eigenschaften: Helles weißes Pulver Enzymaktivität: 10000U/G-100000U/g
Geruch: unverwechselbarer Geruch Löslichkeit: Löslich in Wasser
Optimaler pH -Wert: 6.5-7.0 Optimale Temperatur: 50-55 ℃
Produktausführungsstandards: GB1886.174-2016 Additionsmenge: 0,3-0,6%

    beta glucanase enzyme is a type of enzyme preparation that can degrade β - glucan extracted by fermentation of Aspergillus niger strains. It can effectively decompose β - glucan in the endosperm cell walls of wheat and cereal plants, and is mainly used in industries such as beer, brewing, and feed.

Malt syrup production: beta Glucanase is used in the production process of malt syrup to improve production efficiency and product quality. ‌
Beer production: In beer production, β - glucanase can improve the filtration speed and yield of wort, thereby ensuring the colloidal stability of beer and removing cold turbidity caused by β - glucan;

Feed addition: β - Glucanase can hydrolyze glucan in poultry and pig feed containing large amounts of other grains such as barley, wheat, rye, etc., thereby improving feed utilization, increasing nutrient intake, and enhancing animal growth ability.

Application of beta glucanase enzyme for Beer production and Feed addition 0

Application of beta glucanase enzyme for Beer production and Feed addition 1

Origin Nanning, Guangxi, China
Physical properties Light white powder
Enzyme activity 10000U/G-100000U/G
Odor distinctive smell
Solubility soluble in water
Fineness 40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value 6.5-7.0
Optimal temperature 50-55℃
Product execution standards GB1886.174-2016
Addition amount 0.3-0.6%
Enzymatic hydrolysis time HALAL certificate
Certification ISO Quality System Certification
FSSC22000 Food Safety System Certification
Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Product specifications Outer packaging: cardboard box, cardboard drum.

 
Application of beta glucanase enzyme for Beer production and Feed addition 2

Application of beta glucanase enzyme for Beer production and Feed addition 3
Application of beta glucanase enzyme for Beer production and Feed addition 4
Application of beta glucanase enzyme for Beer production and Feed addition 5

Größe und Tag:

reine Verdauungsenzyme,

Phosphodiesterase Typ 5,

Lysozympulver

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